Vineyard Name: Brix Owners: Kelleher Family Appellation: Oakville Location: Behind the restaurant 25º Brix in Oakville, just North of Yountville across from the Yountville Hills near Beckstoffer’s Vineyard X. Landscape: Flat Benchland Soil Type: Clay and loam on old alluvium derived from sedimentary rock. Varietals: Cabernet Sauvignon Climate: Warm days with cool nights during the growing season. Particular Farming Methods: Farmed by organic expert Pete Richmond of Silverado Farming with coaching and encouragement from Craig Becker.